01Origin & growing regions
Grown in modern greenhouses in Nubaria, Ismailia and Wadi El Natrun in Egypt, with partner production from Almería and Murcia in Spain — Europe's leading hub for protected pepper production.
PRODUCT STORY / PEPPERS
Sweet Peppers
Sweet peppers bring vivid colour, crisp texture and flexible applications in retail and professional kitchens.
Fresh vegetablesB2B PRODUCT PROFILEFARM → EXPORT
Discuss this product ↗
01 / PRODUCT DOSSIER
Product profile
About the product
Coloured sweet peppers are grown in greenhouses to a high export standard, with glossy, thick-walled fruit in red, yellow, orange and green. They are crisp in texture and sweet in flavour, suited to both fresh consumption and cooking.
0102Varieties, sizes & grades
California Wonder blocky types with four lobes and elongated Lamuyo types. Sizes 70–90 mm and 90+ mm, packed as mixed "traffic light" or single colour on request.
03Seasons & availability
The product is available October – May, with peak quality and volumes during November – February. Weekly supply programmes are agreed with the buyer before the season to secure the required volumes and sizes, with forward contracting available for the busiest windows.
Peak seasonNovember – FebruaryAvailabilityOctober – May
04Packaging
5 kg single-layer cartons, 10 kg plastic crates for wholesale, and 500 g flow-pack trios (red/yellow/green) for retail with custom labels.
05Handling, quality & cold chain
Fruit is held at 7–10 °C and 90–95% humidity to avoid shrivelling and chilling injury, with good ventilation in transit. Shelf life is 2–3 weeks, with checks for firmness and freedom from cracks and sunscald.
Commercial specifications, origin, seasonal windows and certifications require supplier confirmation.
02 / SEASONALITY
Supply calendar
A 12‑month supply window — when the product peaks and when it is available.
Peak seasonNov – Feb
AvailabilityOct – May
OriginEgypt · Spain
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
PeakAvailableOff seasonCurrent month
Seasons are indicative and vary by variety, region and climate; final windows are confirmed with the supplier before contracting.
03 / BEHIND THE PRODUCT
The product journey
Explore each step through an immersive visual timeline.
01
Cultivation
Growing practices and crop care depend on variety, region and season.
02
Harvesting
Harvest timing and field handling help protect product condition.
03
Selection & grading
Produce is assessed and sorted to agreed buyer specifications.
04
Packing
Packaging format and labelling are selected for the intended route.
05
Cold-chain handling
Storage and temperature controls are tailored to the product.
06
Export preparation
Documentation and shipment preparation follow destination requirements.
04 / PRODUCT MEDIA
Visual gallery
Illustrative editorial content • not verified supplier claims
Illustrative editorial content • not verified supplier claims. Photography is for visual presentation; commercial specifications still require supplier confirmation.
05 / THE SHORT FILM
Discover the journey
Illustrative editorial content • not verified supplier claims. This is a film-ready layout; client-approved footage is not yet supplied.
06 / PACKAGING EXPERIENCE
Packaging
Commercial specifications, origin, seasonal windows and certifications require supplier confirmation.
3D Packaging ↗FARAON
EXPORT
EXPORT
HANDLE
WITH CARE
WITH CARE
FRESH
PRODUCE
PRODUCE
PACKAGING
CONCEPT
CONCEPT
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FARAON
